Ingredients:
Black fungus, sun-dried to powder—earthy umami with a whisper of woody depth, like capturing forest richness in fine form. Sourced from plump, dried fungi, rich in fiber and polysaccharides.
Product Features:
• Nutrient-Dense: Rich in fiber, polysaccharides, and iron.
• Mild Flavor: Has a subtle earthy taste, easy to blend with other ingredients.
• Versatile: Enhances soups, sauces with deep flavor.
Why Choose Our Product?
• Authentic Taste: Pure black fungus essence, no artificial umami.
• Certifications: FSSC22000, Non-GMO, Vegan.
• Risk-Free Trial: Free samples.
Usage and Recommended Dosage:
• Savory Dishes: 0.5 tsp in soups, stir-fries for umami boost.
• Blends: 0.25 tsp in sauces for depth.
Storage and Precautions:
• Store cool, dry, airtight (24 months unopened).
• Consult provider if on blood-thinning medication.