Ingredients:
Conventional shiitake powder is made solely from shiitake mushrooms (Lentinula edodes). No additives, preservatives, artificial flavors, or colors are included, ensuring that the powder consists of 100% pure shiitake mushroom solids.
Product Features:
• Taste: Clearly savory, closer to fresh shiitake.
• Smell: Has a strong earthy aroma that comes out when cooked, similar to the scent of dried shiitake soaked in broth.
• Texture: Fine powder, mixes well into sauces, rubs or stocks.
Why Choose Our Product?
• Concentrated Goodness: 1 tsp equals 3 dried shiitake caps, skipping rehydration.
• Long-Lasting: Retains umami punch longer than fresh or whole dried mushrooms.
Usage and Recommended Dosage:
• Cooking: 0.5–1 tsp in marinades, stews, noodle broths.
• Seasoning: 0.25 tsp sprinkled on roasted veggies for deep flavor.
Storage and Precautions:
• Store cool, dry, airtight (24 months unopened).
• Keep dry to preserve aroma.
