Ingredient：
Crafted from 100% certified organic beetroots and infused with natural orange flavor extracted from fresh, sun-ripened oranges—no synthetic fragrances or artificial flavorings. Free from added sugars, preservatives, artificial colors, or hidden fillers; Only pure organic beetroot extract and authentic citrus essence.
Product Features：
• Nutrient lock & flavor balance: Uses low-temperature spray-drying technology to preserve heat-sensitive nitrates in beetroots while capturing the bright, zesty freshness of ripe oranges. Eliminates the earthy aftertaste of plain beetroot powder, creating a smooth, refreshing citrus-beet fusion—no dull or artificial notes, just a naturally bright flavor.
• Easy-mix & versatile use: Dissolves quickly in liquids without clumping, leaving a silky texture. Perfect for making on-the-go citrus-beet drinks, blending into morning smoothies, stirring into yogurt, or adding a subtle zing to homemade lemonade or iced teas.
Why Choose Our Product?
• Clean, organic formula: Unlike generic beetroot-orange blends that rely on fillers or fake citrus flavorings, our powder uses real organic beetroots and fresh orange extracts—ensuring you get full nutritional benefits without unnecessary additives.
• Diet-friendly & crowd-pleasing citrus twist: Fits organic, vegan, gluten-free, and low-sugar diets. The bright orange flavor adds a refreshing citrus kick that softens beetroot’s inherent earthiness.
Usage and Recommended Dosage：
• Usage: Stir 1–2 teaspoons into 8–12 oz of cold water or sparkling water. Blend into smoothies with fresh orange slices or leafy greens, or sprinkle over Greek yogurt with granola. Avoid boiling liquids—high heat breaks down beetroot nitrates and orange’s vitamin C, reducing nutritional value.
• Dosage: 4–8g per serving (≈1–2 teaspoons, with a included measuring scoop). Bold orange-beet flavor: 6–8g (1.5–2 tsp) – perfect for thick smoothies, oatmeal, or homemade popsicles. Adjust based on taste; safe for daily use, but those new to beetroots can start with 3g to build tolerance.
Storage and Precautions：
• Storage: Store in a cool, dry pantry. Refrigeration (35–40°F/2–4°C) extends shelf life by 2–3 months, keeping the citrus brightness intact.
• Precautions: Consult a healthcare provider before use if pregnant, nursing, or managing conditions like low blood pressure or kidney disease. If taking blood pressure medications, monitor levels closely to avoid over-lowering.