Ingredient：
Made from fresh purple sweet potatoes (peeled→steamed→low-temp dried→fine-ground), no additives/preservatives/sugars, rich in anthocyanins, dietary fiber, vitamin A (from β-carotene).
Product Features：
・Retains nutrients & sweetness: Low-temp processing preserves anthocyanins, sweet potato aroma; no flavor loss.
・Easy to blend & versatile: Mixes smoothly in smoothies, baked goods, porridge; no clumping, natural sweet potato taste.
Why Choose Our Product？
・Pure base: No fillers/diluents (vs mixed tuber powders), higher anthocyanins than ordinary sweet potato powder.
・Fits vegan/low-sugar diets, ideal for nutrition boost & color enhancement (adds purple hue to desserts).
Usage and Recommended Dosage：
• Usage: Add to smoothies, cakes, porridge, yogurt; avoid boiling water (protects anthocyanins).
• Dosage: 5–10g (≈1–2 tsp daily), adjust by sweetness/color preference (more for bold taste/hue, less for mild).
Storage and Precautions：
• Storage: Seal tightly in airtight, light-proof container; store cool/dry (prevents anthocyanin fading).
• Precautions: Consult a doctor if allergic to sweet potatoes; keep away from kids.